Management – Online Resource Center

Soy Buyer’s Guide

Below is the ASA’s World Initiative for Soy in Human Health program’s new Soy Buyer’s Guide, a comprehensive guide that discusses the nutritional value of

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Association Toolkit

Description: Well-organized and managed industry associations can build capacity and represent their members in ways other organizations cannot.  Our toolkit is a guide to develop

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Lean Management Webinar

Description: Terri Lawrence, an international efficiency expert and business transformation advisor with more than 20 years of experience in agriculture, manufacturing and more, shares her

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Crisis Management Webinar

Description: Paola Cane, Ph.D., an international expert on food and feed safety, helps leaders navigate significant disruptions like those from COVID-19. Her WISHH webinar will

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Food Safety Webinar

Description: Haley Oliver, Ph.D., discusses the latest COVID-19 food safety best practices. Gain food industry insights for social distancing, worker training, cleaning, and sanitation, as

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WISHH Introduction Brochure

Description: Our brochure highlights how WISHH addresses the untapped protein potential in developing and emerging markets. Learn how WISHH educates, mentors and networks with supply

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ASA/WISHH Explainer Video

Description: Learn how strategic partnerships with WISHH capture the potential for economic progress with soy protein in nutritious foods and feeds. View our explainer video

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Media Contact

Karen Coble Edwards

703-281-7600

karen@kcegroup.com

Logo of World Initiative for Soy in Human Health