Global Food Security
WISHH builds U.S. soy trade through strategic partnerships to improve health, nutrition, and food security in developing and emerging markets. Below are highlights of programs led by WISHH to connect trade and development in a record number of 28 countries.
WISHH Recognizes the Global Movement of Soy-packed Foods During Soy Foods Month
During Soy Foods Month, the World Initiative for Soy in Human Health is highlighting the impact of U.S. soybeans grown on American farms that reach
FAO Features WISHH for Private-Sector & Aquaculture Partnerships
ASA/WISHH Executive Director Gena Perry served as a mainstage expert speaker on private-sector partnerships during a global aquaculture conference co-organized by the Food and Agriculture
WISHH Spotlights Trade and Innovation to Asian Partners at Taiwan Summit
The ASA’s World Initiative for Soy in Human Health program hosted its Trade Opportunity Preview Summit in Taipei, Taiwan, in collaboration with the U.S. Soybean
ASA/WISHH & Nigerian Partner, Sejfarms, Sign MOU to Advance Aquaculture
The American Soybean Association’s World Initiative for Soy in Human Health and Sejfarms Consult Limited are building on their three-year-old relationship by signing a Memorandum
U.S. Soybean Growers Take Action for Global Food Security in Guatemala
In partnership with the United Soybean Board, WISHH’s 2025 Global Food Dialogue brought together leaders to share the many ways U.S. soy already benefits Guatemalans
WISHH, USB on Stage at MSU Food and Ag as National Security Conference
ASA’s World Initiative for Soy in Human Health program and the United Soybean Board chairman participated in the Mississippi State University’s Food and Agriculture as
Trade and Partnerships Lead WISHH Discussions in Guatemala
The ASA’s World Initiative for Soy in Human Health program kicks off its 2025 Global Food Security dialogue in Guatemala this week. This year’s dialogue,
WISHH Food Security Dialogue 2025
Agenda Speaker Biographies