Description: Through this manual, learn about the basics of rearing tilapia fish. Topics covered include pond construction and maintenance, feed guidelines, stocking, record keeping, marketing
Description: Learn how to properly maintain and clean a feed mill. WISHH’s manual explains hammer mills, scales, the mixer, and proper warehouse management. Templates for
Description: Learn why the feed conversion ratio (FCR) is a powerful tool to help livestock farmers estimate the feed that will be required in a
Description: Animal source foods (ASF) market systems present significant potential for inclusive economic growth, resilient livelihoods, and improved household nutrition. This document identifies a set
Description: Learn why U.S. degummed soybean oil is a high-value energy source for use in swine and poultry diets to improve caloric efficiency of pork,
Description: Both newcomers and experienced poultry professionals will benefit from this comprehensive overview of modern poultry production. The course covers the evolution of the industry,
Description: Learn critical skills for the flour milling process, including technical milling, management practices, maintenance, quality control and food safety, and Hazard Analysis Critical Control
Description: Focus on the mechanics of purchasing raw materials and gain marketing insights through detailed descriptions of cash futures markets, ocean transportation, contract rules, and
Description: Explore the major elements of modern feed manufacturing and examine advances in new technology. The extrusion processing course trains participants in the latest developments in
Description: Learn grain storage and pest control, particle size reduction, batching and mixing, extrusion, drying and cooling, the effect of feed processing on animal nutrition, pelleting,
