ASA’s World Initiative for Soy in Human Health program moderated a panel at the African Buyers and Sellers Conference in Casablanca, Morocco, which was held June
The ASA’s World Initiative for Soy in Human Health Program Executive Director Gena Perry joined agricultural leaders from across the country at the 2026 ACE
The American Soybean Association’s World Initiative for Soy in Human Health program welcomed feed industry leaders from Africa and Asia to the International Grains Program
As World Trade Month highlights the importance of international partnerships, the ASA’s World Initiative for Soy in Human Health program is recognizing a busy summer
May is World Trade Month, a time to highlight how important international markets are to U.S. soybean farmers. Nearly 60% of U.S. soy products are
During Soy Foods Month, the World Initiative for Soy in Human Health is highlighting the impact of U.S. soybeans grown on American farms that reach
The ASA’s World Initiative for Soy in Human Health program partnered with the U.S. Soybean Export Council to bring five food industry representatives from Latin
The ASA’s World Initiative for Soy in Human Health Program’s Executive Director Gena Perry met with representatives from the Government of Uzbekistan in Washington, DC
The ASA’s World Initiative for Soy in Human Health program’s Asia division led a trade team of tofu, soy milk, and soy food companies from
ASA/WISHH Executive Director Gena Perry served as a mainstage expert speaker on private-sector partnerships during a global aquaculture conference co-organized by the Food and Agriculture
