ASA’s World Initiative for Soy in Human Health Program’s strategic partner, Sesaco Limited, brought the benefits of soy flour and other high-value soy ingredients to
This January, the ASA’s World Initiative for Soy in Human Health program is accompanying trade team members from Asia and Africa to the International Production
The American Soybean Association’s World Initiative for Soy in Human Health program showcased its aquaculture development work at Aquaculture Ghana in Accra last month. The
In recognition of World Egg Day, the World Initiative for Soy in Human Health program is highlighting how U.S. soybean growers lead trade and development
The American Soybean Association’s World Initiative for Soy in Human Health program marked the successful completion of the seventh cohort of WISHH’s Training Program for
The American Soybean Association’s World Initiative for Soy in Human Health program partnered with LixCap to host pitching sessions for a group of its African
The ASA’s World Initiative for Soy in Human Health program took the stage at the 2025 African Food Systems Forum in Senegal this week. WISHH
The ASA’s World Initiative for Soy in Human Health program partnered with the Minnesota Soybean Research and Promotion Council, North Dakota Soybean Council, and the
The American Soybean Association’s World Initiative for Soy in Human Health and Sejfarms Consult Limited are building on their three-year-old relationship by signing a Memorandum
The ASA’s World Initiative for Soy in Human Health led a firsthand aquaculture training in Kirinyaga County, Kenya last week. The program included 28 participants
