WISHH Perspectives

Educational Video: How to Bake Soy Flour Bread

Educational Video: How to Bake Soy Flour Bread – Uganda

Soy Flour for the Modern Baker is a campaign promoting the use of soy flour to boost local bakeries in Uganda. In this video, baking expert Asha Batenga provides a step-by-step tutorial on how to use soy flour to create a protein-rich and delicious bread.

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ASA Confirms New WISHH Executive Committee

American Soybean Association President Brad Doyle has confirmed the election of ASA’s World Initiative for Soy in Human Health Program officers and committee members for the upcoming year. Officers are Roberta Simpson-Dolbeare (ASA-IL) who will serve as Chair, Morey Hill