Educational Video: How to Bake Soy Flour Bread – Uganda
Soy Flour for the Modern Baker is a campaign promoting the use of soy flour to boost local bakeries in Uganda. In this video, baking expert Asha Batenga provides a step-by-step tutorial on how to use soy flour to create a protein-rich and delicious bread.
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ASA/WISHH Executive Director Gena Perry discussed WISHH’s work in global food security, trade and development with international organizations while participating in events held in conjunction with the United Nations 68th Commission on the Status of Women in New York City.
The ASA’s World Initiative for Soy in Human Health program welcomed Illinois Soybean Association farmer leaders and staff to Cambodia this week to see updates on WISHH aquaculture and feed activities. ISA came to the Southeast Asian country on January
Congratulations to WISHH strategic partner Edesia Nutrition upon news that the Bezos family has selected Edesia to receive up to $137 million. With the donation, Edesia plans to double its production of nutritious foods, many of which are made with
ASA’s World Initiative for Soy in Human Health Executive Director Gena Perry shared the benefits of U.S. soy during a nutrition security roundtable led by Edesia Nutrition in Rhode Island on Nov. 3. Edesia hosted the discussion and a plant
