WISHH Perspectives

Course: Particle Size Reduction, Batching and Mixing

Description: Learn the purpose of the grinding process, and the role of hammermills and roller mills. Factors affecting grinding efficiency and measuring and expressing particle size are also covered. This session also covers the types of equipment used to batch ingredients, how to calculate the batch cycle time and how to determine the correct order of ingredient addition to a mixer. The final segment shares the importance of feed uniformity on the animal as well as the types of mixers and factors affecting mixer performance.

Access course HERE.

Previous posts:

ASA Confirms New WISHH Executive Committee

American Soybean Association President Brad Doyle has confirmed the election of ASA’s World Initiative for Soy in Human Health Program officers and committee members for the upcoming year. Officers are Roberta Simpson-Dolbeare (ASA-IL) who will serve as Chair, Morey Hill

Tradition Meets Trend: Soyfoods are a Mindful Choice

By: Linda Funk, Flavorful Insight •Apr 11, 2022 In the United States, April is National Soyfoods Month—an ideal time to share news about the advantages that versatile soyfoods made with U.S.-grown soy offer to global consumers. Soyfoods have what it takes