WISHH Perspectives

ASA/WISHH Celebrates AMPLIFIES Project Successes in Ghana Poultry Industry

ASA/WISHH’s AMPLIFIES Ghana project has successfully trained poultry and other farmers as well as feed millers to strengthen the poultry value chain in the West African country and promote the use of soybeans in improved poultry nutrition. Through the USDA-funded project, many farmers learned the value that soy adds to poultry feed and are now starting to seek out soy as the protein content in their feeds. The project’s National Egg Campaign to promote egg consumption is helping meet Ghana’s protein needs while building demand and driving growth of future soybean exports to this emerging market. Beneficiaries have also adopted important post-harvest technologies that improve the ability of farmers to buy and sell safe, quality grains. To read more about the successes of AMPLIFIES, click here.

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WISHH Represents U.S. Soy at Nutrition Security Roundtable

ASA’s World Initiative for Soy in Human Health Executive Director Gena Perry shared the benefits of U.S. soy during a nutrition security roundtable led by Edesia Nutrition in Rhode Island on Nov. 3. Edesia hosted the discussion and a plant

ASA/WISHH Updates Cambodian Ag Ministry at FAO World Food Forum

ASA’s World Initiative for Soy in Human Health program updated the Kingdom of Cambodia’s Ministry of Agriculture on WISHH’s aquaculture work while participating in United Nation’s Food and Agriculture Organization’s (FAO) World Food Forum in Rome in October. The 2023

WISHH, Soybean Organizations Take Stage at World Food Prize

ASA’s World Initiative for Soy in Human Health Program appeared on stage along with the United Soybean Board and the U.S. Soybean Export Council for a session attended by 1400 participants of the 2023 World Food Prize in Des Moines.