Recent News

ASA/WISHH Sends Aquaculture Consultant to Pakistan

The American Soybean Association’s World Initiative for Soy in Human Health (ASA/WISHH) program recently sent Dr. Kevin Fitzsimmons, of the University of Arizona, to Pakistan as part of the USDA-funded FEEDing Pakistan project. Dr. Fitzsimmons traveled to Thatta, Karachi, Multan, Lahore, Murdkee and Islamabad to conduct seminars, farmer field days, …

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Food Scientist Visits Myanmar to Talk Soy Drinks

Dr. Zach Liu, a food scientist with the Northern Crops Institute (NCI) in Fargo, N.D., spent a week in Myanmar (sometimes called Burma) meeting with food manufacturers and the trade industry to discuss using soy in beverages. Liu met with the two companies that received soybean variety samples, provided by …

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ASA/WISHH Hosts Soy Nutrition See for Yourself in Guatemala

This month, the American Soybean Association’s World Initiative for Soy in Human Health (ASA/WISHH) hosted Mrs. Elenia Amaya on a Soy Nutrition See for Yourself trip in Guatemala. Mrs. Amaya works in El Salvador’s Ministry of Health and is responsible for administering social programs in the country. ASA/WISHH brought Mrs. …

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