WISHH News
WISHH Strategic Partners’ Soyfoods Star at World’s Largest Food Show
ASA’s World Initiative for Soy in Human Health Program’s strategic partner, Sesaco Limited, brought the benefits of soy flour and other high-value soy ingredients to world’s largest food and beverage show, Gulfood, held January 26-30 in Dubai. Over the years,
WISHH Brings Global Trade Team to IPPE to Strengthen Connections for U.S. Soy
This January, the ASA’s World Initiative for Soy in Human Health program is accompanying trade team members from Asia and Africa to the International Production & Processing Expo following their participation in the University of Georgia’s International Poultry Short Course
WISHH Partners with LixCap to Strengthen Investment-Ready Aquaculture Markets for U.S. Soy in Cambodia
Representatives from the ASA’s World Initiative for Soy in Human Health program visited its partners in Cambodia last week. While the visits included updates on several projects, they also focused on trainings aimed at increasing access to finance, which could
ASA Announces New Additions to WISHH Committee
American Soybean Association President Scott Metzger has confirmed the appointments of new members to ASA’s World Initiative for Soy in Human Health Program Committee for the upcoming year. Adele Flynn of Wellington, Ohio joins the Committee as a new at-large member