Africa
WISHH Leads Egg Innovation
In recognition of World Egg Day, the World Initiative for Soy in Human Health program is highlighting how U.S. soybean growers lead trade and development for U.S. soy in Ghana through extension agent Harriet Agyekum. Growth of the poultry industry
WISHH Graduates 7th Class of Aquaculture Interns in Ghana
The American Soybean Association’s World Initiative for Soy in Human Health program marked the successful completion of the seventh cohort of WISHH’s Training Program for Young Professional at Flosell Farms in Ghana. The program is building the next generation of
WISHH Creates Trade Connections for Partners at Africa Food Systems Forum
The American Soybean Association’s World Initiative for Soy in Human Health program partnered with LixCap to host pitching sessions for a group of its African partners last week at the Africa Food Systems Forum in Senegal. Trained by LixCap’s Finance
WISHH Takes Stage at African Food Systems Forum in Senegal
The ASA’s World Initiative for Soy in Human Health program took the stage at the 2025 African Food Systems Forum in Senegal this week. WISHH joined a high-level panel, Poultry and Livestock Value Chain Opportunities for Africa, organized by the
WISHH Hosts Largest Trade Team of the Year at INTSOY
The ASA’s World Initiative for Soy in Human Health program partnered with the Minnesota Soybean Research and Promotion Council, North Dakota Soybean Council, and the South Dakota Soybean checkoff programs to host its INTSOY: Introduction to Soybean short course this