Washington Workshop - March 2005
Trends, Threats and Opportunities in Food Aid Programming
Presentations:
- USDA FAS Overview, Kirk Miller, USDA/FAS
- Food Aid and the WTO, Kenneth Roberts, USDA
- Towards a Road Map for Hunger Reduction, Charles Reimenschneider, FAO
- Integrating Nutrition into HIV/AIDS Programs, David Hughes, PLAN
- After the Flood: A Road Back to Food Security, Gaye Burpee, CRS
- SoyCow and VitaGoat, Frank Daller, Malnutrition Matters
- School Feeding in Ivory Coast, Karl Weingartner, NSRL
- Soy Foods in Honduras, Pradeep Khanna, NSRL
- Private Sector-Led Approaches to Sustained Food Security, Susan Borenstein, Technoserve
- Why Soy? Pradeep Khanna, NSRL
- Value of Protein in Diets, Cade Fields-Gardner, The Cutting Edge
- VASPs in the Food Basket, Cade Fields-Gardner, The Cutting Edge
- Tools for Calculating Dietary Needs, Cade Fields-Gardner, The Cutting Edge
- Recipes in a Food Aid Context, Pradeep Khanna, NSRL
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