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WISHH Washington Conferences

Washington DCThe Washington Conference and Workshop is held in Washington DC. The objective for the conference is to encourage open dialogue on a wide array of topics relative to food aid and nutrition. The theme of the workshop is to discuss projects that the WISHH program has undertaken with certain PVOs, and to give various industry, shipping, and PVO representatives a chance to discuss the logistics involved in using various soy products.

2012 Conference

"Delivering Quality Global Nutrition:  Farm to Food"

Date: Thursday, March 15, 2012
Location: Washington, DC - Washington Court Hotel

Time: 8:30 am to 5:00 pm

View Conference Agenda

View Conference Presentations

View Conference Photo Highlights

Dr. Per Pinstrup-Andersen was the keynote speaker at the conference and spoke about "Quality Nutrition: Linking Farm to Food".  He is the H. E. Babcock Professor of Food, Nutrition and Public Policy, the J. Thomas Clark Professor of Entrepreneurship, and Professor of Applied Economics at Cornell University.  He is the past Chairman of the Science Council of the Consultative Group on International Agricultural Research (CGIAR) and past president of the American Agricultural Economics Association (AAEA). He is also the 2001 World Food Prize Laureate and the recipient of several awards for his teaching, research and communication.  His recent publications include "The African Food System and its Interaction with Human Health and Nutrition" and "Food Policy for Developing Countries" co-authored with Derrill Watson. 


Presentations and photos from previous Washington Confernces are available through the following links.


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