Where We Work

WISHH works with multiple private voluntary organizations, industry representatives, entrepreneurs, commercial companies and others in 24 countries in Africa, Asia and Central/Latin America. Many of these groups are using U.S. soy protein to improve diets and health, as well as encourage the growth of food industries.
Below, you will find a brief overview of WISHH countries and activities. To read program stories and successes, we encourage you to check out our Success Stories and Recent News pages for a more detailed look!


Africa +

WISHH has been working throughout African countries that are said to have fragile economies, food insecure states and/or emerging markets. The U.S. farmer leaders who serve on the WISHH Committee designate its strategies and activities as long-term market development, which guides WISHH efforts in a growing list of targeted countries.

Active WISHH Countries:
Latin America: Guatemala, El Salvador, Nicaragua, Honduras
Africa: Ghana, Senegal, Nigeria, Kenya, Uganda, Côte d’Ivoire, Burkina Faso, Mozambique
Asia: Cambodia, & in coordination with USSEC, Myanmar, Bangladesh, Pakistan and Sri Lanka

Want to learn more specific details on WISHH’s programs and activities? Check out these “Country Profiles” for more:

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