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ASA/WISHH Partners from Ghana Join Kansas State Feed Training

ASA/WISHH sent two poultry producers from Ghana to Kansas State University to participate in the International Grains Program Institute Feed Manufacturing Short Course on June 11-14, 2018. Through the USDA-funded AMPLIFIES Ghana project, ASA/WISHH is improving Ghana’s poultry feed production capacity and increasing efficiency in poultry value chains. KSU has…

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WISHH Promotes Soy Benefits in Sri Lanka

The American Soybean Association’s (ASA) World Initiative for Soy in Human Health (WISHH) program funded multiple activities in Sri Lanka last week to educate healthcare professionals and food processors on the many benefits of using soy proteins in human foods. Dr. Suresh Itapu, a soyfood expert, gave consultations to two…

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WISHH Analyzes Senegal Feed, Poultry Opportunities

The World Initiative for Soy in Human Health (WISHH) obtained funding from the U.S. Department of Agriculture’s (USDA) Emerging Markets Program (EMP) to analyze challenges and opportunities in the development of the feed and poultry sectors in Senegal. In partnership with the Foreign Agricultural Service (FAS) of USDA, WISHH is…

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Affordable Protein Supply: Solving the Institutional Meals Puzzle

This international workshop is focused on protein in the institutional food service sector and will serve as an informational and networking springboard for the participants. Through an exchange of experience, science, and best practices for success, participants will gain a better understanding of and perceived value for the role protein…

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